As you can see, I made sandwiches. Turkey Avocado Sandwiches with Spinach, Tomatoes, and Cheddar on toasted Whole Grain Bread to be specific. They were SO GOOD! Light, yet filling and completely satisfying with the varying ingredients. We both agreed that we loved the addition of avocado to a regular sandwich. It really makes it something special.
Oh, and sorry for the partially eaten picture, but I still wanted to show the sandwich to you even though I forgot to cut them in half and take a proper picture prior to partaking. (Haha. Say that five times fast!)
Full and happy, we're prepared to take on the rest of the day. Michael's doing some work up on campus and I'm going to get my exercise on. We have plans for something active this evening, whether it be a bike ride, hike, or kicking the soccerball around. We'll see, but I'm sure it's going to be grand. Yay for beautiful clear weather!
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